Something sinister's going on down at Amy's. Has anyone seen world-famous Belgian Hercule Poirot recently?
Makes ya think. I'm trying to create a high-quality blog here. Something high-brow and respectable. Occasionally, the quality control breaks down and something juvenile and embarrassing slips through. This, dear reader, is one of those times. Please accept my apologies.
I’m thinking of becoming one of those fancy lifestyle gurus, with a blog that tells you, the ignorant reader, how much better your life would be if only you did as I told you. I think my whole life has been building toward this point. Why am I suddenly so confident? Easy! I have changed … Continue reading On Self-Care
That's quite a substantial index entry for children in our household cookbook...
We have been here before. I am not giving up sugar. That would be crazy. And sad. And, most relevantly, impossible. I am giving up on: sugary snacks, cakes, biscuits/cookies, desserts. No more cocoas at the end of the day. Just a little splash of chocolate here and there. It sounds hellish but…it’s not. Not … Continue reading On Sugar
I don't know. Should something apparently edible last this long? Well, dear reader, let me assure you it did not. It was delicious and now lives on inside of me, forever and ever.
This kind of a confluence doesn't happen by accident. That's all I'm saying.
Texas water and Texas people (AKA, "Texans"), sure. Texas wind though?
When you want to make sure your customers know what you're selling. Move on food-fad snowflakes! We add your poison to everything here!
The market for meat substitutes is wide and varied - and not entirely made up of obnoxious people who will tell you what they don't eat, and why, at the least provocation. There's me, for instance. I am an avowed carnivore. The double-bacon cheeseburger is my spirit animal. My birthday cake looks like this. But, … Continue reading Veg Burger…taste test!